Sunday Roast at The Devonshire

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The Devonshire is a gastropub in Soho recently opened by founders of the The Guinea Grill and Flat Iron. Despite being a uniquely difficult place to book😳, we've secured a table for a good old fashion roast on Sunday afternoon May 12th. Among the highlights: a roast rib of beef which has been aged in their on-site aging chamber 👀, alongside dishes including a confit tomato tart, white crab salad and heaps of roasted potatoes and Yorkshire puddings with gravy. Last but not least a decadent sticky toffee pudding to finish or… some seriously strong contenders from the a la carte menu: bread and butter pudding or a chocolate mousse with cherries and cream 🤩 The main Sunday roast set menu is priced at a very reasonable £27/person! SAMPLE MENU: Starters: - Confit tomato tart - White crab salad - Smoked Salmon, soda bread - Pea and Ham Soup Mains - Roast rib of beef - Roast potatoes - Carrots, leeks and Peas - Yorkshire puddings and gravy Desserts: - Bread and butter pudding - Sticky toffee pudding - Chocolatae mousse with cherries and cream Plus 1's welcome, space permitting. Please have them RSVP directly using this link. Approximately cost ~£35/person. //THINGS TO KNOW: - Due to the sharing nature of this menu, we may not be able to cater to all dietary requirements - Wednesdays has a "no work talk" rule at all of our events - You're welcome to join your first club event without a membership, after which an active membership is required to attend - Weekend events are for Wednesdays members, plus 1's are allowed space permitting //JOIN WEDNESDAYS: https://www.getwednesdays.com/join //TERMS: By joining this event you agree to our terms: https://www.getwednesdays.com/terms

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