HEYDOH’s popping up for the first time ever — in collaboration with Myrtle Wombat and Nine Treasures Creamery. We’re drizzling soy sauce where you least expect it: in sandos, onigiri, even ice cream. Come eat, hang, and buy a bottle to take home. Our co-founder Christine Liu will be on site the entire time slinging soy sauce samples and answering any questions!
📅 When: Saturday, October 25, 10 a.m. – 2 p.m.
📍 Where: Myrtle Wombat — a Taiwanese-inspired mini-mart.
Menu items below are available for purchase and true to the convenience store format, all dishes are made for grab-and-go. Seating is also available!
Menu:
・Onigiri with Soy Sauce Aioli
・Soy-Braised Egg
・Chicken Sando with Soy Sauce Aioli (20 sandos only! Don't miss out!)
・Malted Toasted Rice Ice Cream with Soy Sauce Caramel
・Soy Milk Sorbet with Soy Sauce Caramel
Very limited run — first come, first served. Please RSVP so we have a rough idea of how much food to prepare.
Guest List
97 Went · 55 Interested · 16 Maybe
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