The cookbook for July is Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques by Joe Yonan. This can be purchased and is also available at the New York Public Library. An excerpt is linked above.
Please bring a dish from the cookbook - COMMENT BELOW WHAT YOU ARE BRINGING so we can avoid duplicates. Check the photo album to select a recipe (be aware that ingredient recipes also appear). If you'd like a particular recipe from the table of contents (linked above), email Caitlin (caitlin.gamble.001@gmail.com).
At the July cookbook club, you'll also have an opportunity to take action for animals! We’ll be taking digital actions together in support of the Compass campaign — such as posting social media comments, calling corporate offices, and emailing executives. Feel free to bring a laptop or iPad for a larger screen and easier access to links. The digital toolkit can be found here: https://docs.google.com/document/d/1HL6Om5cENmqzelkyMUSUN0VRFLrqC69Ht6bFty0qMck/edit?tab=t.0
Join our Vegan Cookbook Club group chat here: https://chat.whatsapp.com/KwqAWxZZxJJKsARNvAdV17
By attending this and other Mercy For Animals events, you agree to our Volunteer Terms (https://mercyforanimals.org/volunteer-terms/) and Volunteer Handbook (https://file-cdn.mercyforanimals.org/mercy4animals.wpengine.com/sites/450/2022/01/MFA-Volunteer-Handbook.pdf?fbclid=IwY2xjawNLzhlleHRuA2FlbQIxMABicmlkETFrYjlwblhoSkppNDhJYkpmAR4bdw82Ps2ZASwpCmU13V5Gtv0GmW2zt94EufnzcNZrbw2J7tOIznsW-4O2Vg_aem_Yhfmvds55lbjPNfCII5DwQ)
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