MasalaCurious Mar supperclub

Friday, Mar 27

6:00pm – 9:30pm

CETET

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2/8 spots left

This time we will have wine and beer! The March menu is a bridge for food-core from the places I lived in. The bbq culture of Texas, the meat-and-potato cuisine of the Midwest (US), and those of the Netherlands share a common thread with Bengali cuisine, where every meat dish has a rockstar sidekick in the potatoes. Come find out what meat and potatoes taste like when dressed in new flavours/spices.

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