🎊 CELEBRATING 1 YR OF HÄSI HQ 🎊
Join us to celebrate 1 year in our space for an evening of fresh-baked sourdough, artisanal charcuterie boards, and locally grown wine. A simple, delicious night with good people, music, wine & great bread.
WHAT WE'RE OFFERING:
The Salted Butter Board 🌿
mini sourdough baguette & garlic thyme sourdough focaccia, Nuvo assorted olives, olive oil, & balsamic, prosciutto cotto, pecorino calabrese, farmers market veggies, herbed butter, Maldon sea salt flakes.
The Honey Butter Board 🍯
mini sourdough baguette & rosemary focaccia, prosciutto cotto, fontina val d'aosta, TCHO 70% dark chocolate, farmers market berries, housemade seasonal jam, Eli’s bees honey butter, Maldon sea salt flakes.
Wine by Stagiaire 🍷