prospect park cookbook club no.2
another month, another cookbook! this time: Six Seasons: A New Way with Vegetables by Joshua McFadden and Martha Holmberg<3
to stick with our philosophy of cooking with the seasons, we encourage you to pick a recipe from the summer chapters (seasons 2-4 in the book), but feel free to sign up for any recipe that excites you.
as always, check out the excel to sign up for a recipe + where to find the book: https://tinyurl.com/cookbookaug2026
⭐️ how this works
- choose a recipe (or two) that excites you; mark your name, dietary restrictions, and allergens next to it
- prepare and bring your dish AND serving utensils!
- enjoy the spread of delicious food picnic-style, meet new people, and leave with a full belly:)
📍 location
we'll set up in the green space near the grand army plaza entrance - specific pin to be sent day of!
your $3 covers plates, cutlery, napkins, non-alcoholic drinks, and to-go containers so that no food goes to waste!
note: each person who attends, must sign up and bring a dish - no plus-ones thank you!
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💛 our philosophy
- cook with the seasons whenever possible
- support local farmers and markets if it's accessible to you
- stay curious + try recipes you might not otherwise make
here's to good food, new friends, and many seasons of cooking together!
dm us on instagram @prospectparkcookbookclub for any questions~
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