The spring/summer 2026 issue of Le Legume, a zine about beans, is officially out, and our friends at Providencia are hosting us for a celebratory happy hour! 🎉
We’ll have a zine corner with all three issues of Le Legume, while Providencia serves drinks. Their Nube Morada ☁️ recipe is featured in this issue as a cocktail that uses chickpea aquafaba to achieve a gorgeous sour-style drink. Try it and explore the latest zine!
Share with your fellow bean lovers.🫘
Guest List
3 Going · 2 Interested · 5 Maybe
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Restricted Access
Only RSVP'd guests can view event activity & see who's going