$45 per person. $80 per couple 3 course dinner and wine pairing. Payment made via cashapp $jazzyfie.
1st Course:
Watercress salad drizzled with a Passionfruit Ginger Vinaigrette. Mangos , blackened shrimp, seared scallops and goat cheese
2nd Course
Thai Coconut Curry Lobster tails over Basmati Rice
Served with Sautéed Bok Choy
3rd Course
Coconut Lime Tart