Sourdough Starter & Infused Honey Workshop

Thursday, May 14

5:30pm – 7:30pm

CTGMT

Hosted by

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$30 per person

17/30 spots left

*Please note, this is hosted by the DC Women's Supper Club. That means this is a women-only space* Join us for a cozy, hands-on supper club experience centered around the magic of sourdough. Hosted by our favorite home baker, Liz, you’ll be working with her beloved, tried-and-true sourdough starter all the way from Fredericksburg, Virginia, affectionately named Freddy. In this class, you’ll learn how to grow, maintain, and confidently bake with a sourdough starter. Perfect for beginners or anyone who’s struggled to keep theirs alive. Liz will walk you through simple techniques to help your starter thrive, plus share go-to recipes you can easily recreate at home. We’ll also dive into infused honey. Each gal will create their own jar to take home, perfect for drizzling over all your future sourdough creations. You’ll enjoy a tasting spread featuring sourdough bread, crackers, and granola all made from the same starter you’ll be bringing home with you. Whether you’re brand new or looking to refine your skills, this is a fun, approachable way to finally feel confident working with sourdough and keeping it alive. Come hungry, leave inspired (and with Freddy + your own infused honey in hand).

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Guest List

13 Going · 18 Interested · 3 Maybe

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